Soy-Garlic Asparagus

Asparagus is one of my absolute favorite vegetables.  The flavor combinations in this recipe seem a bit weird, but they really do go together!  Don’t question it, just go along for the ride.

Ingredients (serves 4):

1 tbsp olive oil

3 c asparagus, cut into 1-inch pieces

1 c onion, sliced

1 garlic clove, minced

2 tsp lemon juice

1 tsp soy sauce

1 tbsp Parmesan cheese

Directions:

1. In a skillet or wok, heat oil and stir-fry the asparagus, onion and garlic over medium-high heat until tender. Add the lemon juice and soy sauce; toss gently to coat. Sprinkle with Parmesan cheese to serve.